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    Home » Downloads

    The Muffin eBook

    Aug 29, 2019 ·

    Muffins have been my go to snack for the past 15 months. I found them so handy: being able to make them ahead, freeze them (and defrost them quickly!), & they were super portable. They are also fantastic & easy for little hands & mouths. Hear the word, ‘Muffin’ and you often think of something with vast amounts of sugar and nutrient poor, but they needn’t be! This varied collection of 10 baby, toddler (& adult!) approved muffins all contain a rainbow of vegetables, fruits, and seeds, making the muffins perfect for baby led weaning and beyond!

    The Muffins

    broccoli muffins on wooden boar
    Broccoli Muffins
    pumpkin muffins on a plate
    Pumpkin Muffins with lentils
    spinach muffins on coloured paper
    Spinach and cheese muffins
    Vegan Beetroot muffins with beetroot in background
    Beetroot Muffins
    corn zucchini muffins on tea towel
    Corn and Zucchini Muffins
    ham and cheese muffins on wire rack and in red tin
    Ham, Cheese and Corn Muffins
    Gluten free muffins on blue plate
    Gluten Free Savoury Muffins
    Pear apple muffins on wooden board with pink flamingo background
    Pear Apple Muffins
    Soda bread muffins in baking tin and on wooden board
    Soda Bread Muffins
    banana pear muffins
    Banana Pear Muffins

    The eBook

    There is a muffin for everyone, and adaptations for dietary requirements are made where ever possible.

    Please note, these recipes use grams and Australian cups.

    If you’d like to see the recipes in American cups, please contact me and I’ll look into it for you.

    Checkout Added to cart

    On clicking Buy, you will be directed to PayPal to securely complete your purchase. Once complete, you will receive an order confirmation email with a download link. Simple as that! We provide our eBooks in PDF format

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    Robyn Jones, Recipe Developer & Food Photographer

    Robyn Jones

    Recipe Developer | Food Photographer | Writer

    Hi! I'm Robyn, a toddler mum with a passion for all things food! Having moved internationally 7 times in the past 12 years I have developed a love of making international recipes into family friendly ones you can make in your own home, with local ingredients; wherever you live!

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