RICCIARELLI
ITALIAN ALMOND BISCUITS
TO THE RECIPE
2. JUST BEFORE BAKING PRESS DOWN LIGHTLY
1. MAKE THE MIXTURE & ROLL INTO BALLS
GLUTEN FREE
MADE WITH ALMOND MEAL
CRISP ON THE OUTSIDE,
SOFT AND SLIGHTLY CHEWY ON THE INSIDE
FLAVOURED WITH A TOUCH OF ORANGE ZEST
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RICIARRELLI
ZIMSTERNE
ALMOND FLOUR CHOC CHIP COOKIES
WHY NOT TRY...