Savoury Pinwheel Hearts
As a nod to Valentines Day being as it is just around the corner, I had a little fun with…
Beetroot Beef Burgers
I got the idea for these beetroot beef burgers from the Australian fondness of serving a beef burger with slices…
Christmas Leftover Patties
These Christmas Leftover Patties are a great way to use up the last spoonfuls of your leftovers from Christmas lunch….
Broccoli Spinach Pesto
This broccoli spinach pesto is a huge hit with Mini Jones, especially with pasta. I try to keep some pesto…
Vegan Blueberry Muffins
These vegan blueberry muffins went down a storm with all of us. Although we aren’t vegan, I like to challenge…
Sweetcorn Drop Scones
These sweetcorn drop scones – aka scotch pancakes – are a great savoury snack or lunch. When Mini Jones was…
Cheese Garlic Mushroom Quinoa Bites
The idea for these cheese garlic mushroom quinoa bites came from the deep fried garlicky mushrooms I used to love…
Pumpkin and Peanut Butter Soup
This easy pumpkin and peanut butter soup can be prepared ahead of time and also freezes very well. If you…
Roast Vegetable and Almond Hummus
This roast vegetable and almond hummus can easily be made nut free by simply omitting the almonds. If giving this…
Pear Rice Pudding
I have been making this pear rice pudding for Mini Jones since he was around 8-9 months old. During that…